Sunday, October 31, 2010
Update
Hi. Just a little updating. Please excuse some of the blog entries I am keeping here as links for my new business blog.
Here, I am standing in my new home, in my new awesome kitchen. We have been so tremendously blessed to be in this beautiful home. In this kitchen is where I do all of my food creations for my business, "Decorating for the Senses". I have recently been excited by the opportunity to use my decorating talents as well.
Tonight marks the birth date of my "born again" Christian experience. I will never forget this night. This life altering experience began when my family visited a Pentecostal church on a Tuesday evening. At 14 years of age, I was blessed to become a part of something bigger than myself. The joy of that experience and my life dedicated to Christ, led me to marry my preacher husband and together, we have pioneered 2 churches and pastored several others across the country. We were also blessed to have done much traveling with our two children, Aaron and Hannah.
Aaron, now engaged to be married and expecting my first grandchild. Hannah, a 10th grader, loving life and full of enthusiasm. My hubby, a full time student and sophomore at a secular college and preaching many week-ends among other business endeavors.
Wednesday, April 14, 2010
decorating for the senses presents...

Take Home Chef…
We deliver to your work place savors that delight the senses. Try one or several of our menu items to complete your evening or cater your own party with our services.
Entrees:
Creole New Orleans Chicken & Sausage Gumbo
Prize winning recipe. You should serve with Steamed Rice and French Bread.
Gumbo for 8, $32. for 4, $20.
Rice and french bread, $6.
Chicken Tetrazzini
for 8, $32. for 4, $20.
Best served with a salad or vegetable and bread
Creamy Chicken Casserole with a Ritz Cracker Crust
Serves 8, $32.
Serve with rice, veggie/salad, rolls
Tortilla Soup with sour cream, and chips
$29. serves 8
Add shredded cheese, $4.
Spinach & Mushroom Quiche
$17. for one pie pan size
Good with a soup or salad
King's Ranch Chicken
A Mexican casserole made with chicken breast, sauce and cheddar cheese
Serves 8, $32.
Chips and a Homemade salsa as a side, 1 large bag of chips and 12 0z. salsa, $6.
Three Cheese Italian Cuisine
A cheesy pasta crust, with home made sauce, ricotta and mozzarella cheeses
Serves about 8, 9 X 12 pan, $32.
Breakfast Casserole
Sausage or Bacon, ready to bake for supreme freshness
This is very good with danish rolls, and fresh fruit. We also recommend a coffee cake from our menu.
Serves 8, $26.
Salad Choices:
All salads are $17. and serves about 6 people
Red tip and Iceburg
with strawberries, mandarin oranges, feta cheese,
candied nuts and home made dressing.
Greek Salad
Romaine lettuce, cucumber slices, tomato slices, black olives, purple onion slices, feta cheese with a home made vinaigrette
Spring mix
with sliced pears, feta cheese and a citrus home made vinaigrette dressing
Wedge Salad
with crumbled Blue Cheese, purple onion slice, tomato slice & blue cheese
dressing in individual servings for 6
Classic Lettuce & Tomato, you provide your own dressing
$10.
Side:
Fresh Green Beans, sauteed in olive oil lemon pepper & a little salt
serve 8, $12. serve 4, $6.
Fresh Fruit Platter
Seasonal fruit serving about 8, $17.
Something Sweet:
Peanut Butter Cookies
with a chocolate Hershey’s’ kiss in the center
$12. for 8 large cookies
Chocolate Home made Cookies
soft on the inside and crusty on the outside
$16. for 24 small cookies
Chocolate Pound Cake
with a cream cheese chocolate icing
$28.
Martha Curls' Chess Pie
very good, also home made
$12.
Chocolate Covered Strawberries
drizzled in white chocolate
$9. for 12, these are grocery store quality, not the large stemmed
Brennen’s Bread Pudding
A French bread/custard with golden raisons and a wonderful rum sauce
a 9 x 12 size, serves about 12
This is actual rum, not rum extract
$15.
Pineapple Cake with a Cream Cheese Frosting
This recipe made as cupcakes were featured in the Pearland Examiner, $19.
Visit our website: www.donnamadden.me
donna_r_madden@yahoo.com Call: 281.222.3423
Saturday, March 27, 2010
Save the date...Skin Care Party You'll Love

There is a scripture that says "Love thy neighbor as thyself". I think many times our relationships become marred by the fact that we just don't love ourselves enough. Notice. When you are feeling really bad, ugly, your life feels in the "out of control" mode, you can find yourself treating others rude and with an ugly spirit. Personally, I think this can come when we are really feeling bad about ourselves. Try this. Treat you like you want to be treated. Stop belly aching about no one ever complimenting you, giving you a gift, telling you how special you are, etc. Try doing that for yourself. Use a marker and write on your bathroom mirror, "I am beautiful, skinny and wise". Funny? Right, you will laugh at yourself every time you see it, but, you just might need to lighten up to brighten up. And, in time, you will start believing more in yourself. Don't wait for someone to buy you flowers, buy some for yourself. You will feel pampered when you buy something new to wear or get a mani or pedi or massage. Love you and you will see for yourself, you will begin to love others more.
This is one reason I am hosting a Mary Kay party for my niece's new business. When I attended her party last week, I left feeling pampered and beautiful. Learning how to take care of yourself can give you a roadmap to a better you and ultimately a better caring person. When you come to my apartment, I hope you will feel catered to and an atmosphere of relaxation. I regret that my apartment can only hold a handful of friends and guest, but I am sure Jen will be happy to come to your home and give you a private consultation.
The date is: April 8, Thursday p.m. 7:30. For products shop Mary Kay's website, then let me know what you would want to order, request a book, a party date or call to reserve a spot at my party: 281-222-3423.
Now get up and do something nice for yourself. I love you and so does He.
Sunday, February 28, 2010
"After the Maid"


My "after the maid" service is my unique service. I do not know of anyone doing this. I come preferably on the day the maid comes, bring dinner for the family, something to drink when you arrive, and a snack. I can have everything ready to warm, time it so that it is ready to eat when you arrive, or have ready in your frig to finish baking. I give you menu choices and work with you to make it "kid friendly" if need be.
At this home, I made a chicken tetrazzini, a green salad with pears, feta cheese, and candied pecans, my Zuni dense no flour chocolate cake, and chocolate covered strawberries.
Even if you do not have a maid, you will enjoy this service. We aim to please.

Monday, February 01, 2010
Wedding Shower of Josh & Josie

The Menu:
Petite Ham Sandwiches
Chicken Salad Sandwiches with Walnuts & Grapes
Greek Egg Salad Sandwiches
Cucumber/Cream Cheese Sandwiches
Tuna Salad Sandwiches
Relish Tray
Potato Chips
Home Made Salsa & Tostitoe Chips
Sparkling Cranberry Juice
Red Velvet Cupcakes (by Melissa's Cupcakes)
Coffee
Color Scheme:
Pink/Red/Ivory
Theme:
Floating Candles/ Rose Petals/ Crystal

Click on each pic to enlarge. More pics can be viewed on my website soon. donnamadden.me
Petite Ham Sandwiches
Chicken Salad Sandwiches with Walnuts & Grapes
Greek Egg Salad Sandwiches
Cucumber/Cream Cheese Sandwiches
Tuna Salad Sandwiches
Relish Tray
Potato Chips
Home Made Salsa & Tostitoe Chips
Sparkling Cranberry Juice
Red Velvet Cupcakes (by Melissa's Cupcakes)
Coffee
Color Scheme:
Pink/Red/Ivory
Theme:
Floating Candles/ Rose Petals/ Crystal
Guest enjoyed home made sandwich fillings with fresh breads, some from Central Market, Houston. To add to the romance of a wedding shower, we chose floating candles and lots of votive candles with rose petal sprinkles of red, pink and ivory.
One focal point was a place for guest to leave a "Recipe for a Happy Marraige" coupled with hand made cookbook covers to reflect the bride and groom.
Special party favors were pretzels dipped in
white chocolate and drizzled with milk
chocolate and special tags honoring the
wedding date of Josh & Josie.
One focal point was a place for guest to leave a "Recipe for a Happy Marraige" coupled with hand made cookbook covers to reflect the bride and groom.
Special party favors were pretzels dipped in
white chocolate and drizzled with milk

chocolate and special tags honoring the
wedding date of Josh & Josie.

Click on each pic to enlarge. More pics can be viewed on my website soon. donnamadden.me
Wednesday, January 20, 2010
Baby Shower



The Menu:
Sausage Cheese Egg Casserole
Fresh Fruit
Sparkling Fruit Juice/Starbucks Coffee
Shower Cake
Theme:
Baby Birds
Color Theme:
Pale Yellow and Teal
Sausage Cheese Egg Casserole
Fresh Fruit
Sparkling Fruit Juice/Starbucks Coffee
Shower Cake
Theme:
Baby Birds
Color Theme:
Pale Yellow and Teal
My inspiration was a really beautiful napkin. Loved these colors. I felt that the decor for the shower would be a little less unexpected to use baby birds and nests rather than the typical baby stuff.
The house was packed with 30 plus guests, but everything went very smoothly. As guests arrived, we had the sparkling fruit juice, followed by the light breakfast plate. The shower time was 11 a.m. The large floral arrangement housed 4 baby birds in the branches. We chose very "naturey" type flowers to showcase the look.
The house was packed with 30 plus guests, but everything went very smoothly. As guests arrived, we had the sparkling fruit juice, followed by the light breakfast plate. The shower time was 11 a.m. The large floral arrangement housed 4 baby birds in the branches. We chose very "naturey" type flowers to showcase the look.
Wednesday, October 28, 2009
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